Thai Fried Rice (Kao Pad)

2 T Cooking Oil
3 Clove, garlic minced
1/2 c Sliced pork
2 c Cooked white rice
2 Fish sauce
1 Sliced Lemon
1 Egg
1 T Tomato Paste
1 T Sugar
1/2 t White pepper
1/2 Medium size onion
1 Tomato cut into 4
Chopped green onion and cilantro

Heat pan, add oil, garlic stir until garlic is brown. Add pork stir until done.
Add egg and scramble until cooked. Add rice stir well.
Add fish sauce, sugar, and tomato paste. mix well.
Continue stiring until all ingredients are well mixed.
Add onions and tomato chunks.
Toss in green onions and cilantro and sprinkle with white pepper. Serve with cucumber and sliced lemon on the side.


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